Me, my mother and my sister LOVE chocolate. The richer the better. Dad on the other hand always prefer to be on the lighter side of things when it comes to our beloved cocoa bean. When I originally got my hands on Grandma’s (Dad’s mom) recipes it dawned on me why my Dad might have…
Tag: rich
Soft Centered Chocolate Fondants
So! The day has arrived! I have officially enrolled myself into this culinary cookbook class (aka I am committed to cooking my way through it!) For those that are just arriving — I have recently received the Le Cordon Bleu Pastry School Cookbook! To further my culinary endeavors I am slowly cooking my way through…
I'll Leave The Kitchen Light On 