Soft Centered Chocolate Fondants

So! The day has arrived! I have officially enrolled myself into this culinary cookbook class (aka I am committed to cooking my way through it!) For those that are just arriving — I have recently received the Le Cordon Bleu Pastry School Cookbook! To further my culinary endeavors I am slowly cooking my way through…

Pastry Project Coming Soon!

Some of you might have already noticed but I recently re-organized my blog menu to include two different categories: Family Recipes and Pastry Project! I started I’ll Leave the Kitchen Light on to grow closer to my family history and to grow as a home cook. For those that don’t know I have always loved…